Established May 2016.
You can find our cart at festivals and farmer's markets around Chicago in the summertime.
You can also hire our cart for special events. See the events page to learn more.
Chef Sarah Russo has been a
personal chef in Chicago for 5 years.
While preparing anti-inflammaorty dishes for her clients she was inspired to create a treat that was as healthy as it was delicious.
Her sweet tooth and culinary training inspired these gourmet ice pops. They were created for those with dietary restrictions...but enjoyed by all!
Our ice pops are made of organic fruits, natural sweeteners, healthy fats, and healing herbs.
Ingredients are sourced from Farmer's Markets around Chicago and frozen at peak freshness.